Poultry division

Besides pork, poultry is another staple raw material in Hungarian cuisine: the consumption of poultry is another indispensable element of a balanced and healthy diet.

Hungerit Zrt. specialises in poultry slaughtering and the production of processed poultry products. The company’s expertise and capabilities are deeply rooted in a long history, with its poultry processing plant in Szentes beginning operations in 1922. Its core activities include the production of primary-processed poultry carcasses and cuts, as well as frozen, fully cooked products.Hungerit Zrt. has the capacity to process 22 million broiler chickens annually and is present at all levels of the domestic market with its own-brand and private-label products. The company exports to 35 countries.

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22 million
broiler chicken

Hungerit Zrt. has the capacity to process 22 million broiler chickens annually and is present at all levels of the domestic market with its own-brand and private-label products. The company exports to 35 countries.